Wilgotność ziarna gorzelniczego

Distilling grain is a cereal by-product of the distillation process. The term "used grain" in a brewery usually refers to barley produced as a by-product of the brewery, whereas distillery grain is a mixture of maize, rice and other grains.


There are two common types of distillation grains:



A good way to guarantee high quality distillery grain is to use a distillery grain moisture sensor.

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