To maintain ideal economic return and product quality, the moisture content of corn meal must be kept at the perfect level. If cornmeal contains too much moisture, the grain may spoil too quickly. If it has too little moisture, your margin decreases, as corn meal is sold by weight.
The key is to maintain moisture balance through continuous moisture measurement. This requires the proper instruments for measuring the moisture level accurately and reliably.
Benefits of Cornmeal Moisture Control
The IR-3000 helps cornmeal manufacturers reduce costs and increase end product quality. Compared with similar moisture sensors, our carefully designed instrument is more energy efficient, and reduces start-up and downtimes. It eliminates product waste due to excessive moisture content, as well as profit loss from an overly-dry product.
If you would like more information about our cornmeal moisture analyzer, contact us today.